Sunday, June 8, 2008

June 3

Breakfast:
Rice Chex with fresh sliced strawberries
OJ

Lunch:
Amy's Baked Ziti
Rice milk

Snack:
Dry, roasted, unsalted peanuts
Apple juice

Dinner:
Baked tilapia fillet with olive oil and lemon pepper
Green Beans
Natural applesauce (the generic kind)
Water

Dessert:
GFCF chocolate chips

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